豆腐
ㄉㄡˋ ㄈㄨˇ
“tofu; bean curd — a soft food made from soy milk coagulated with salt or gypsum, then pressed.”
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“tofu; bean curd — a soft food made from soy milk coagulated with salt or gypsum, then pressed.”
AI-written definition, grounded in Unihan and Moedict. How this works
2 characters · tap any to see its full entry