WordTaiwan frequency #9,757
糕餅
ㄍㄠ ㄅㄧㄥˇ
“cakes and pastries; broadly, all kinds of baked or steamed confections and sweets.”
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Words sharing these characters
Vocabulary built from the same characters — most common first
- 蛋糕ㄉㄢˋ ㄍㄠcake; a sweet baked dessert made from flour, eggs, sugar, and other ingredients.
- 糟糕ㄗㄠ ㄍㄠterrible; awful; too bad; how terrible; what bad luck
- 餅乾ㄅㄧㄥˇ ㄍㄢbiscuit; cracker; cookie; a baked, typically flat and crisp food made from flour.
- 月餅ㄩㄝˋ ㄅㄧㄥˇa round pastry with sweet or savory filling; traditionally eaten during the Mid-Autumn Festival
- 糕點ㄍㄠ ㄉㄧㄢˇpastries and confections; cakes and snacks
- 年糕ㄋㄧㄢˊ ㄍㄠsticky rice cake made from glutinous rice or rice flour, traditionally eaten during Lunar New Year
- 米糕ㄇㄧˇ ㄍㄠsteamed glutinous rice dish, often topped with savory ingredients; soft steamed rice cake
- 燒餅ㄕㄠ ㄅㄧㄥˇbaked sesame flatbread; a traditional flour-based pastry topped with sesame seeds
- 潤餅ㄖㄨㄣˋ ㄅㄧㄥˇthin soft wheat wrapper rolled around savory fillings such as shredded pork, bean sprouts, shredded carrot, bamboo shoots, and herbs; a festive food traditionally eaten around the year-end
- 粉餅ㄈㄣˇ ㄅㄧㄥˇpowder compact; pressed powder makeup for the face
- 蘿蔔糕ㄌㄨㄛˊ ˙ㄅㄛ ㄍㄠsavory steamed cake made from rice flour and shredded white radish, often with dried shrimp; a common dim sum and breakfast item in Taiwan
- 柿餅ㄕˋ ㄅㄧㄥˇdried persimmon; flattened, sun-dried persimmon cake