Taiwan Mandarin

DictionaryCommon words烹煮

WordTaiwan frequency #10,835

烹煮

pēng zhǔ·ㄆㄥㄓㄨˇ

“to cook; to prepare food by boiling, simmering, or stewing; to prepare dishes by cooking”

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To cook food using various methods like boiling, stir-frying, or simmering; to prepare a meal; (archaic) to boil to death as punishment.

To cook food by boiling it in water or soup; to boil; to simmer; to stew.