Taiwan Mandarin
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U+714E
13 STROKES

Entry·pron. jiān

jiān·ㄐㄧㄢ

“To pan-fry or sauté food in a small amount of oil; to boil or simmer; to refine or smelt; to force or torment.”

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TOCFL
Taiwan rank
#2,462
Radical
火fire
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