乳U+4E738 STROKES
Entry·pron. rǔ
ㄖㄨˇ
“Breast; milk, especially mother's milk; to suckle or nurse; to hatch or incubate eggs.”
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Taiwan rank
#1,536
Radical
乙second
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Words containing this character
Common words in our dictionary built on this character
- 乳癌ㄖㄨˇ ㄧㄢˊbreast cancer; malignant tumor of the breast.
- 乳房ㄖㄨˇ ㄈㄤˊbreast; mammary gland area on the chest of humans and other mammals; in females, produces milk after giving birth.
- 母乳ㄇㄨˇ ㄖㄨˇbreast milk; milk produced by a mother's breasts for feeding an infant.
- 乳酪ㄖㄨˇ ㄌㄨㄛˋA food made from coagulated animal milk; a dairy product composed mainly of fat and protein; comes in many varieties depending on ingredients and production methods.
- 哺乳ㄅㄨˇ ㄖㄨˇto breastfeed; to nurse; to suckle; to feed milk to an infant
- 乳頭ㄖㄨˇ ㄊㄡˊnipple; teat; small protuberance in body tissue, such as on the tongue or skin
- 乳液ㄖㄨˇ ㄧㄝˋlotion; liquid emulsion used as skin moisturizer or cosmetic
- 哺乳類ㄅㄨˇ ㄖㄨˇ ㄌㄟˋmammal; class of vertebrate animals that are mostly viviparous, breathe with lungs, and nurse young with milk
- 乳牛ㄖㄨˇ ㄋㄧㄡˊdairy cow; cow bred specifically for milk production
- 乳汁ㄖㄨˇ ㄓmilk; the white liquid secreted by the mammary glands of female mammals, containing water, proteins, lactose, vitamins, and antibodies
- 乳製品ㄖㄨˇ ㄓˋ ㄆㄧㄣˇdairy products; foods made from animal milk, such as milk, milk powder, and cheese
- 鮮乳ㄒㄧㄢ ㄖㄨˇfresh milk; fresh cow's milk; in Taiwan, typically refers to pasteurized milk
- 優酪乳ㄧㄡ ㄌㄨㄛˋ ㄖㄨˇyogurt; a semi-solid fermented dairy product made with lactic acid bacteria; smooth, uniform texture with a distinct sour taste and aroma.
- 乳酸ㄖㄨˇ ㄙㄨㄢlactic acid; a colorless or pale yellow liquid produced by fermentation of sugars and starches, used in food, textiles, and medicine
- 乳母ㄖㄨˇ ㄇㄨˇwet nurse; woman hired to breastfeed and care for a young child
- 哺乳動物ㄅㄨˇ ㄖㄨˇ ㄉㄨㄥˋ ㄨˋmammal; warm-blooded vertebrate animal that feeds its young with milk from mammary glands; most give live birth.
- 乳霜ㄖㄨˇ ㄕㄨㄤcream; a thick cosmetic or skincare emulsion for moisturizing the face or body
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